Indoor and Outdoor Air Pollution

A course that discusses exposure and health effects of indoor (e.g., asbestos, tobacco smoke, formaldehyde, radon) and outdoor air pollutants. Students are introduced to modeling, quality determination, and management strategies. This course includes a “service learning” component through which students will engage with a predetermined organization to identify and address a public health problem. This opportunity will allow students to “share” and “receive” knowledge and expertise leading to enhanced learning among students and benefit to the chosen organization. Prerequisites: ENHL 220, CHEM 208, or CHEM 211 and CHEM 212 (could be taken concurrently).