# NTR 215 — Foods and Nutrition of World Cultures (NDU)

> NTR 215 Foods and Nutrition of World Cultures at Notre Dame University – Louaize. no student contributions yet.

Source: https://studiety.com/ndu/course/4902
Retrieved: 2026-09-18

## Facts

- Course code: NTR 215
- Title: Foods and Nutrition of World Cultures
- University: Notre Dame University – Louaize (NDU)
- Subject: Nutrition
- Faculty: Faculty of Nursing and Health Sciences
- Credits: 3

## Catalogue description

This course enhances the student’s basic understanding of the cultural factors that influence food intake and nutritional status. Food and diet patterns of various culture groups will be explored through lectures, food preparation, food sampling, and guest speakers.

## Quick answers

### What is NTR 215 at NDU?

NTR 215 Foods and Nutrition of World Cultures is a 3-credit course at Notre Dame University – Louaize (NDU), in the Faculty of Nursing and Health Sciences. This course enhances the student’s basic understanding of the cultural factors that influence food intake and nutritional status. Food and diet patterns of various culture groups will be explored through lectures, food preparation, food sampling, and guest speakers.

### How many credits is NTR 215?

NTR 215 Foods and Nutrition of World Cultures is worth 3 credits at NDU.

## See also

- [All Nutrition courses at NDU](https://studiety.com/ndu/subject/nutrition.md)
- [Every NDU subject](https://studiety.com/ndu/subjects.md)

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