# NFSC 352 — Food Safety Systems (AUB)

> NFSC 352 Food Safety Systems at American University of Beirut. no student contributions yet.

Source: https://studiety.com/aub/course/1803
Retrieved: 2026-09-18

## Facts

- Course code: NFSC 352
- Title: Food Safety Systems
- University: American University of Beirut (AUB)
- Subject: Nutrition & Food Science
- Department: Nutrition and Food Sciences
- Faculty: Faculty of Agricultural and Food Sciences
- Credits: 3
- Professors on record (1): Christelle Iskandar

## Catalogue description

Students will examine current and emerging food safety concerns and management systems as preventative tools. Various food safety management systems are covered; HACCP, food traceability, GMPs, and recall systems. This course provides the knowledge needed in order to assist industries in meeting standards and applying different food safety systems requirements. In the course, students will be prepared to be certified for HACCP and ISO 22000.

## Quick answers

### What is NFSC 352 at AUB?

NFSC 352 Food Safety Systems is a 3-credit course at American University of Beirut (AUB), in the Faculty of Agricultural and Food Sciences. Students will examine current and emerging food safety concerns and management systems as preventative tools. Various food safety management systems are covered; HACCP, food traceability, GMPs, and recall systems.

### How many credits is NFSC 352?

NFSC 352 Food Safety Systems is worth 3 credits at AUB.

### Who teaches NFSC 352 at AUB?

Studiety has 1 professor on record for NFSC 352: Christelle Iskandar. Sections change every term, so check the registrar for who is teaching now.

## See also

- [All Nutrition & Food Science courses at AUB](https://studiety.com/aub/subject/nutrition-and-food-science.md)
- [Every AUB subject](https://studiety.com/aub/subjects.md)

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